Popia's History

Background History

Popia is a Fujianese or Teochew-style fresh spring roll. Popia is often eaten in the province of China and its neighbouring Chaoshan and in Taiwan during the Qingming Festival. The origin of popia dates back to the 17th century.

Products: Products

Fresh Produce

From RM14

Our product always serve customer with fresh foods and premium ingredients. Thats why Popia became one of customers favourite choice of foods. Popia is the easiest food to eat by fried popia and only takes 2 minutes!

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Dishes of Vietnamese grilled pork sausage and spring rolls

Popia Frozen

From RM12

Popia Carbonara Cheese Frozen were made for customers who loved to cook by themselves at home and can keep the freshness of popia by make it frozen.

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Spicy Cheese

From Rm1

Always a big hit with our customers, not to mention a highly recommended staff choice. Try it for yourself and find out why we just can’t stop raving about our delicious selection of Cheese.

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We’ve got lots more in store. Come on down and check it out.